Posts Tagged ‘Phoenix Commercial Pest Control’
I always check bathrooms before entering a new restaurant to eat for the first time. If they can keep the bathroom clean they probably can keep their kitchen clean, probably. I guess I just don’t understand the concept, if you cook you are going to make a mess and it has to be cleaned daily I don’t care how it happens but somebody must be in charge of cleaning, whether its the cook or the preppers and management must be in charge of making sure it happens.
There are always issues with occasional invaders within building but lets just focus on the Top 2 – Flies and Cockroaches
Flies – the first and foremost most important is the inspection, after you decide on which species it then can treated. Each pest we deal with has unique and often times complex life cycles which must be addressed. House flies are common in building but are usually an issue with door being left open, while Fruit flies are a result of ripening fruits or decaying organic matter. So lets look at a few:
House flies – is there animal waste or garbage outside which could bring this pest to your door? If this is a home its easy to reduce house flies by just removing or cleaning up animal waste. If this is a restaurant, just how close is the garbage or dumpster? Is the lid closed, this in itself could reduce flies and scavenging birds and animals.
Fruit flies – Drains are the biggest culprit, they need to be clean and screens should be in place. Just pouring bleach into a drain will never work, the scum collects on the sidewalls and just pouring bleach will only maybe touch the surface of the scum. Phorid flies prefer areas like cracks and crevices and are similar to Fruit flies in liking decaying organic matter. The product of choice should be a scum eater, like a bio agent. I love those products because they eat grease which often builds up in somewhat hidden areas. Don’t forget areas like mops or kitchen equipment.
Bottle or Flesh flies, if you encounter these it is often associated with dead rodents or decaying matter.
Cockroaches – both German and American can create some issues within restaurants. American or lots of people call them Sewer Roaches, usually associated with drains and grease traps. So keeping the place clean is essential. German Roaches are probably those ones that cause the most sleepness nights to owners, they can be brought in via boxes or materials and can quickly set up shop. Cleaniness is important but these roaches are experts at muliplying and taking advantage of every single opportunity. If you see one there are probably hundreds, just take my advice and call a Pro right away. You need the right tools and the knowledge and you need to get a handle on this ASAP.
Don’t forget it is about the inspection, followed up by detection and then treatment and prevention. (BASF flies Smartsolutions guide)
Rodents, I just can’t imagine any business these days thinking that they could avoid Professional Pest Control. Nothing and I mean nothing could ruin your reputation than a picture or complaint from a customer. But everyday it appears that business people just don’t care. This story out of Tucson represents my point – “Kitchen Cops – Thai restaurant bugs Pima County Health Department“. Every county these days has a health department to protect the public but I guess it just doesn’t matter. What say you?
Drains can be a cause of filth flies.
When cleaning, it is important to get to all the out of the way places. Why is that important, because bugs are going to hide in areas where it is dark and has lots of food potential. This drain has serious and potential problems just waiting to happen, filth flies are just one that could cause a serious and buggy problem. . The problem is that the water pipe is broken and allowing the water to drip outside the drain box. If this is the soda machine overflow pipe then all the sugars are going to cause even more issues. Time to get into the mess and fix it properly.
Have you ever noticed bugs in your cereal?
Well it does happen from time to time. So what are the bugs and how did they get there? Stored Product Pest can sometimes be found in a variety of goods, from dog food, pasta, dried flower arrangements to flour. Most of the time this contamination occurs outside of the factory where it was produced. Have you ever been shopping and noticed little moths flying about? I notice them quite often in the dry dog food aisle at your local Pet Stores.
Here is a report I believe from France but it points out how problems can arise to the point of contamination or adultration.
Lewis Caleb Beck in the Patent Office around 1848 to carry out chemical analyses of agricultural products
1904-1906 Upton Sinclair (did you know he lived in Buckeye, AZ with his 3rd wife) publishes “The Jungle” about the meatpacking industry which sparked the passage of the Pure Food and Drugs Act of 1906.
1906 Pure Food and Drugs Act
Pesticide Control Law 1910
FDA – 1930
Federal Food, Drug and Cosmetic Law – 1938
FIFRA – Federal Insecticide, Fungicide & Rodenticide Act passed in – 1947
FDA Food Safety Modernization Act (FSMA), 1/4/2011